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Easy Italian Sheet Tray Dinner | Lizzy Sirgey

Easy Italian Sheet Tray Dinner

Easy Italian Sheet Tray Dinner

15 mins prepServes 4

This Italian Sheet Tray dinner is simple, good for you and super delicious, perfect for relaxing outside.

4 servings

What you need

baby bella mushroom

8 oz baby bella mushroom

garlic powder

2 tsp garlic powder

chicken sausage

12 oz chicken sausage

broccoli florets

12 oz broccoli florets

roasted red bell pepper

12 oz roasted red bell pepper

balsamic vinegar

2 tbsp balsamic vinegar

white onion

olive oil

3 tbsp olive oil

onion powder

2 tsp onion powder

basil

2 tsp basil

table salt

2 tsp table salt

sweet italian sausage

12 oz sweet italian sausage

Checkout experience

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Instructions

1. Preheat your oven to 400 degrees. 2. Prep your veggies and peppers. Place on an aluminum or parchment lined baking sheet. 3. Add your sliced sausage. 4. Drizzle with olive oil, seasonings and vinegar and toss to combine. 5. Roast on the middle oven rack for 35 to 40 minutes, until browned. If you like your veggies a bit more crisp (like me) place on the top oven rack for 5 more minutes before removing. 6. Serve and enjoy!

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